Well the end of summer 2020 is upon us now and it’s been…. interesting and kinda crazy hasn’t it? Not a lot of travel or eating in restaurants for us. A lot of staying home, gardening, cooking and spending time with family. All in all it has been good and not just good but really good. It looks like it has been the same for many of you too. So today let’s celebrate the end of summer on Centerpiece Wednesday!
I love to be inspired and motivated to try new things and each week I am never disappointed with what you have been up to on your blogs! Can I just say let’s celebrate you….GREAT JOB FRIENDS! It is always so hard to choose from what you link up on Centerpiece Wednesday each week!
This spicy watermelon salsa from comfort springs sounds soo refreshing with a little kick! I really think my family will love this! What a great way to celebrate the end of summer by making this watermelon salsa!
Currently I have lots of herbs growing in my garden right now and It’s sustainable life has shared 13 ways to preserve your herbs! I did not know you could preserve them in the oven, in salt or in honey! You gotta check out all her ideas they are worth pinning especially before for the end of summer!
How cool is this post on how to make a pottery barn style little kids desk! Abbots at home has a beautiful tutorial and video on how to make this darling desk. Actually she has made two of them! They are the perfect size for grade school children but you can make adjustments for middle schoolers and probably High school aged too! I am blown away at how beautiful they look!
Bright golden yellow colored sunflowers are some of my favorite flowers! Yvonne over at Stone Gable shows how to create a beautiful sunflower vignette and she is also sharing some of her friends fall floral displays as well. Yvonne has an absolutely stunning blog if you haven’t stopped over there you need to now!
Please stop by 3 other bloggers and show them some love and Please share this party!
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Thanks so much for hosting each week, Karin! I can't wait to see what Fall has in store for all of us. Hugs, CoCo
Thank you for hosting! This is what I featured the week of 8-24 to 8-28 on my blog. On Tuesday was Tiramisu French Toast. Wednesday was a White Chocolate Chip Pancakes with Raspberries. Thursday was Red Velvet Pancake Puppies. And winding up this week of Brunch was Baked Apples with Dried Fruit and Pecans. Enjoy!
Hi Karin! I'm so ready for Fall and I'm loving all the inspiration. Thanks so much for hosting.
XO- MaryJo
Hi Mary Jo! So glad you stopped by and we’re able to get some fall inspiration! Thank you for linking up!
Hugs,
Karin
Such a fun party, Karin, with lots of post to explore@!
Thanks for hosting
RR
Hi Rachelle! It really is so fun to go and check out all the creative ideas! I always love what you link up! Thanks for stopping by!
Hugs,
Karin
Thank you Karin for all the wonderful end of summer ideas & for the feature of my 13 ways to preserve fresh herbs! Happy early fall & stay safe.
Hi Suzan! I loved all your fabulous preserving herbs ideas! I am excited to try some of them out! They will make great gifts too!
Karin
Now we shall celebrate fall and all its beauty. Cheers to good health, good company and being safely social! Thank you for the party, Karin!
Hi Rita! Hope you are doing well! I love what you wrote! Cheers! Or in Italian it is Cin Cin (sounds like chin) or Salute. I need to do an update on the Palazzo! Not a lot is happening at the moment on the Palazzo because we are still waiting on the city to give us ok’s on some of the things. There is exciting things going on in our experience center. It’s a place people can go when they are in Italy to get an idea of what the rooms will look like. That is moving forward!
Thanks for stopping by!
Karin
Thanks so much Karin, have a wonderful Labor Day!!
Hi Jenna! Thank you for coming by! So many fun ideas shared! I always love to see what you link up!
Hugs,
Karin
I'm so happy you liked my spicy watermelon salsa and featured it - thanks so much - I'm honored!