Go Back

Tomato Bruschetta

Fresh tomatoes slices with basil on sliced french baguette
5 from 1 vote
Print Recipe
Prep Time 10 minutes
Cook Time 2 minutes
Course Appetizer, Side Dish, Snack
Servings 6

Ingredients
  

  • 1 loaf French Baguette sliced into 1" slices
  • 3 Roma Tomatoes Sliced
  • 1 bunch Basil leaves Cut into thin strips
  • 2 Tbsp Olive oil brushed onto bread
  • 1 clove Garlic rubbed onto bread slices
  • Kosher salt sprinkled onto bread slices
  • 1/2 pkg Mozzarella Cheese slices onto the bread
  • 1-2 Tbsp Balsamic vinegar drizzled over the tomatoes and bread

Instructions
 

  • 1. Slice the french baguette into 1" slices
    2. Brush olive oil over the sliced bread, rub sliced garlic over bread and sprinkle with kosher salt.
    3. Add slices of Mozzeralla cheese on top of the bread slices
    4. Toast the bread under the broiler for approximately 2 minutes or until it is golden
    5. Add sliced tomatoes, fresh basil and drizzle with balsamic vinegar
    6. Serve warm or at room temperatue